推出我們的秋季特選「五指毛桃海底椰蘋果湯」,專為滋養肺部與對抗秋燥而設計。此湯以潤肺的乾海椰和無花果毛桃為主,搭配無花果與蘋果的天然甜味,再加入生腰果的濃郁香氣,呈現出一碗令人回味的滋補好湯。只需按照我們簡單的食譜,即可享受這份充滿秋季氣息的營養體驗。今天就為自己盛上一碗健康之湯吧!
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春天氣溫逐漸回暖,氣候變得潮濕,容易導致體內濕熱過盛。用豬腰、蝶魚肚、西洋參、熟薑和紅棗煲的湯,是一款營養豐富的滋補湯品,有助於肝臟排毒並強化消化系統。
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A Relief of Rheumatoid Arthritis. Shu Zhu ginseng is sweet, slightly bitter and warming in nature. It is a great supplements of the qi (元氣), nourish blood, secures desertion, engenders fluid, and calms mind.
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Korean Ginseng - Silkie Chicken and Fish Maw Soup. Good for women's health!
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Battling a persistent cough? Sometimes over-the-counter medicines are just not effective in treating coughs. This ancient Chuan Bei/Fritillaria soup recipe may help...
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Bird’s nest has been a Chinese delicacy for centuries. The nest consists of interwoven strands of saliva built on the side of a cave during mating season. Bird’s nest is highly recommended for pregnant women because it is extremely rich in proteins and other nutritional elements like amino acids, mucin and lipids.
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This is the perfect dish to brush up your cooking skills. Serve this hearty, filling, cold-winter soup to your family in the holiday season.
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