寶榮煮意
浸發花膠的方法 0
花膠亦即是魚肚，被譽爲中國「四大補品」之一。是團年飯、新年、壽宴、婚禮的席上佳餚。花膠含有豐富膠質，有滋陰固腎，滋養筋脈的功效，可助人體迅速消除疲勞。
- Ivy Yim
- 標籤: dried fish maw 花膠
浸發乾鮑魚的方法 0
鮑魚被公認爲中國山珍海味之首，寓意富貴有餘，被視爲上等之佳餚，尤以溏心鮑魚爲極品；同時，鮑魚含豐富蛋白質、礦物質、維他命A等營養成分，脂肪含量低，中醫稱其滋陰養顏、平衡血壓、養肝明目。- Ivy Yim
- 標籤: dried abalone 鮑魚
如何挑選乾燕窩？ 0
Coveted for its rich proteins and minerals, taking bird's nest regularly helps stimulate the appetite, speed recovery from illness, invigorate the lungs...- Sophia Tsao
- 標籤: bird's nest 燕窩
浸發海參的方法 0
Dried sea cucumber, one of the four seafood delicacies in Chinese cuisine, is prized for its many healing properties. It must be reconstituted and cleaned...- Sophia Tsao
- 標籤: dried sea cucumber 海參