{"id":6110871879846,"title":"Dried Japanese Kelp (Hidaka Kombu)","handle":"dried-japanese-kelp-hidaka-kombu","description":"\u003ch1\u003e\u003cspan style=\"color: rgb(128, 10, 10);\"\u003e Dried Japanese Kelp (Hidaka Kombu)\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003eKombu is one type of Kelp, that is used in Japanese cooking. It’s a natural source of iodine, an essential component in thyroid hormone production. It can also raise energy level and it is good for heart and lungs. It can be used in stir fries, soups or stews, notable for its unique umami taste and crunchy texture. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eReconstitute the kelp by rinsing and soaking it in water for 20-30 minutes before cooking.\u003c\/li\u003e\n\u003cli\u003e The white powdery substance found on the surface of Kelp is the natural coating, have no harm to human. \u003c\/li\u003e\n\u003cli\u003e Keep cool dry place or keep refrigerated and keep out of reach of children.\u003c\/li\u003e\n\u003cli\u003e Product images are for illustrative purposes only. Actual product may vary.\u003c\/li\u003e\n\u003cli\u003e See packaging for further details. \n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eProduct of Japan\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\n\u003c!-- TABS --\u003e\n\u003ch5\u003e\u003cspan style=\"color: #92979c;\"\u003eDisclaimer\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"color: #92979c;\"\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Anyone currently under medication should consult their physician before taking any health supplements.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!-- \/TABS --\u003e\n","published_at":"2021-02-09T16:31:18-05:00","created_at":"2021-02-01T14:33:50-05:00","vendor":"HOKKAI YAMATO","type":"Seaweed","tags":["Origin_Japan","Other Dried Seafood","Soup","Type_Seaweed"],"price":599,"price_min":599,"price_max":599,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37700999544998,"title":"60g","option1":"60g","option2":null,"option3":null,"sku":"133102H171","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Dried Japanese Kelp (Hidaka Kombu) - 60g","public_title":"60g","options":["60g"],"price":599,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"4932816509704","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0411\/2567\/5174\/products\/11_1ffcb05c-7436-46c2-b533-005fad0dd856.png?v=1624476807","\/\/cdn.shopify.com\/s\/files\/1\/0411\/2567\/5174\/products\/Grocery_2_72b964c0-018b-440e-961e-134d76a86b85.png?v=1624476808","\/\/cdn.shopify.com\/s\/files\/1\/0411\/2567\/5174\/products\/Grocery_1_e60899bc-db04-46b5-88f6-7b8e88a84145.png?v=1624476809"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0411\/2567\/5174\/products\/11_1ffcb05c-7436-46c2-b533-005fad0dd856.png?v=1624476807","options":["Size"],"media":[{"alt":"Dried Japanese Kelp (Hidaka Kombu)-HOKKAI YAMATO-Po Wing Online","id":14921923821734,"position":1,"preview_image":{"aspect_ratio":1.0,"height":750,"width":750,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0411\/2567\/5174\/products\/11_1ffcb05c-7436-46c2-b533-005fad0dd856.png?v=1613509667"},"aspect_ratio":1.0,"height":750,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0411\/2567\/5174\/products\/11_1ffcb05c-7436-46c2-b533-005fad0dd856.png?v=1613509667","width":750},{"alt":"Dried Japanese Kelp (Hidaka Kombu)-HOKKAI YAMATO-Po Wing Online","id":14740508967078,"position":2,"preview_image":{"aspect_ratio":1.0,"height":750,"width":750,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0411\/2567\/5174\/products\/Grocery_2_72b964c0-018b-440e-961e-134d76a86b85.png?v=1612208637"},"aspect_ratio":1.0,"height":750,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0411\/2567\/5174\/products\/Grocery_2_72b964c0-018b-440e-961e-134d76a86b85.png?v=1612208637","width":750},{"alt":"Dried Japanese Kelp (Hidaka Kombu)-HOKKAI YAMATO-Po Wing Online","id":14740508999846,"position":3,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0411\/2567\/5174\/products\/Grocery_1_e60899bc-db04-46b5-88f6-7b8e88a84145.png?v=1612208637"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0411\/2567\/5174\/products\/Grocery_1_e60899bc-db04-46b5-88f6-7b8e88a84145.png?v=1612208637","width":1500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch1\u003e\u003cspan style=\"color: rgb(128, 10, 10);\"\u003e Dried Japanese Kelp (Hidaka Kombu)\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003eKombu is one type of Kelp, that is used in Japanese cooking. It’s a natural source of iodine, an essential component in thyroid hormone production. It can also raise energy level and it is good for heart and lungs. It can be used in stir fries, soups or stews, notable for its unique umami taste and crunchy texture. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eReconstitute the kelp by rinsing and soaking it in water for 20-30 minutes before cooking.\u003c\/li\u003e\n\u003cli\u003e The white powdery substance found on the surface of Kelp is the natural coating, have no harm to human. \u003c\/li\u003e\n\u003cli\u003e Keep cool dry place or keep refrigerated and keep out of reach of children.\u003c\/li\u003e\n\u003cli\u003e Product images are for illustrative purposes only. Actual product may vary.\u003c\/li\u003e\n\u003cli\u003e See packaging for further details. \n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eProduct of Japan\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\n\u003c!-- TABS --\u003e\n\u003ch5\u003e\u003cspan style=\"color: #92979c;\"\u003eDisclaimer\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"color: #92979c;\"\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Anyone currently under medication should consult their physician before taking any health supplements.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!-- \/TABS --\u003e\n"}

Dried Japanese Kelp (Hidaka Kombu)

Product Description

Dried Japanese Kelp (Hidaka Kombu)

Kombu is one type of Kelp, that is used in Japanese cooking. It’s a natural source of iodine, an essential component in thyroid hormone production. It can also raise energy level and it is good for heart and lungs. It can be used in stir fries, soups or stews, notable for its unique umami taste and crunchy texture.

Cautions:

  • Reconstitute the kelp by rinsing and soaking it in water for 20-30 minutes before cooking.
  • The white powdery substance found on the surface of Kelp is the natural coating, have no harm to human.
  • Keep cool dry place or keep refrigerated and keep out of reach of children.
  • Product images are for illustrative purposes only. Actual product may vary.
  • See packaging for further details.

Product of Japan


Sku: 133102H171
$5.99
Maximum quantity available reached.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Anyone currently under medication should consult their physician before taking any health supplements.

Related products