Monk Fruit (Luo Han Guo)

Monk Fruit (Luo Han Guo) has been used in TCM for centuries to relieve sore throat and reduce phlegm. It is sweet and cool in nature. It helps clear heat, moisten lungs, arrest cough and open voice, release constipation due to intestine dryness. Monk fruit is getting great attention these days from health-conscious foodies and those in the diabetes community because monk fruit, as a natural sweetener, is 200 times sweeter than table sugar, has zero calories and crabs, and does not raise blood glucose level. Monk Fruit is usually combined with hawthorn berry (Shan Zha), goji, red dates and dried persimmon in the preparation of tea or soup to quench thirst.

Cautions:

• Monk Fruit should not be taken for a prolonged period. Not recommended for people who are experiencing diarrhea, loose stools and abdominal pain. please consult your doctor.
• Do not drink monk fruit tea/soup which is placed overnight.
• Keep cool dry place and keep out of reach of children.
• Product images are for illustrative purposes only. Actual product may vary.
• See packaging for further details.

Disclaimer

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Anyone currently under medication should consult their physician before taking any health supplements.