{"id":5413130436774,"title":"Dried Scallop from Japan (Broken)","handle":"japanese-broken-dried-scallop-b","description":"\u003ch1\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003eOrigin: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eJapan\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOriginated from the pristine waters of Hokkaido, these golden-colored Japanese scallops are fragrant, with a hint of the ocean and pack a unique and intense flavor punch - sweet, salty and savory (or unami in Japanese term) all at once which add incredible depth to dishes. Broken or smaller sized dried scallops are best for soups or congees.\u003c\/p\u003e\n\u003cp\u003eDried scallops is one of the main ingredients that goes into the much loved Hong Kong condiment, “XO sauce”. 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